We stumbled into this yummy pitstop during the peak of the Covid shutdown – searching for time outside in our Jeep we had just come back from some trails off of 166. We immediately were lured in with a band playing, and plenty of outdoor seating. The bar area has large doors open to the…
In our household it is a rarity for my husband and I to disagree on things. However, our weekly conversations on what food to buy and meals to make, occasionally are a heated topic. While I am the kind of person who would be fine on a diet of mostly veggies, my other half doesn’t…
Pismo Beach is starting to cool down and Summer weather has made way to Fall. There is no better time than now to start hiking. Not only is it a great way to get out and enjoy the wonderful place we live, it’s also a good way to start a routine before the “eating holidays”…
Fall has always been my favorite time of year. Not only does the weather transition from warm to cool but the color of the trees’ leaves transition from green to auburn and yellow. It’s a reminder that the year will soon be over with the ramping up for the holiday season about to begin. My…
As the Shelter at Home order began to take effect across the Central Coast in mid-March, restaurants were having to decide whether to stay open in a limited capacity or shut down for the time being. Given that most folks in the community a) love to eat out b) want to support local businesses c)…
The quaint Village of Arroyo Grande is well-known for the many little businesses that dot Branch Street and its off-shoots. There is one business in particular that my family holds near and dear to our hearts — the Arroyo Grande Meat Company owned by Henry & Julie Gonzalez. We frequent this business many times throughout…
